Starters & Lightbites
Soup of the Day served with Farmhouse Bread and Butter £4
Deep Fried White Bait, Tartar Sauce, Fresh Lemon and Salad £5/£10
Cheese and Tomato Omelette, Mixed Leaves and Chips £7
Chicken Liver and Port Pate, Tomato Salsa and Grilled Toasts £6
Creamed Garlic Mushrooms with Parmesan and Served in a Savoury Pastry Case £5
Fried Tiger Prawns with Stir fried Peppers, Red Onions and Rice Noodles, Chilli Dipping Sauce £5/£12(main course)
Main Courses
Home Made Pie of the Day, Selection of Mixed Vegetables and Gravy £10
Haddock and Chive Fishcakes, Lemon Cream Sauce, Side Salad £10
8oz Sirloin Steak served with Slow Roasted Tomatoes, Button Mushrooms and Salad served with Chips, New Potatoes or Mash £14
Cauliflower Cheese with a Side Salad and Brown Bread £10
Calves Liver and Bacon with Mash, Fine Beans, Onion and Red Wine Jus £14
Char Grilled Tuna Steak, Herb Crushed Potatoes, Confit Lemon and Braised Fennel £12
Slow Braised Shin of Beef served with Parsley Mash, Roasted Root Vegetables and Smoked Bacon Jus £13
Breaded Scampi and Chips served with Tartar Sauce and Garden Peas £10
8oz Horseshoe Gammon Steak, Double Egg and Chips £10
Sandwiches on Farmhouse Bread or Jacket Potatoes
(Choice of White or Brown Bread, Served with Tortillas, add Chips for £1.00)
Bacon, Brie and Cranberry £7
Mature Cheddar Cheese and Tomato £6
Fish Finger and Tartar Sauce £6
‘Hen and Chicken Club’ Bacon, Lettuce, Tomato, Chicken & Mayo £6
Roast Beef, Rocket and English Mustard £5
Desserts
Homemade Chocolate Éclairs, Raspberry Coulis £4
Warm Chocolate Brownie, Chocolate Sauce, Vanilla Ice Cream £5
Sticky Toffee Pudding, Toffee Sauce and Vanilla Ice Cream £5
Ice cream a choice of - Stem Ginger and Honey, Rum and Raison, Banoffee, or Vanilla £4
Cinnamon and Apple Crumble, served with Custard £4
Cheese and Biscuits £7, Add Vintage Port £9
Please see our Blackboards for Daily Specials |