Our NEW spring / summer main menu has been written by our skilled chefs. It includes your traditional pub classics such as BBQ pork ribs with grilled corn, coleslaw & chips, prime beef burger or sirloin steak.

We also have some delicious new dishes - Monkfish with curried mussels & clams served with linguini or Fillet of beef medallions & grilled chorizo served with dauphinoise potatoes.

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Daily specials are available using local suppliers and ingredients where possible.

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We offer a varied drinks range with a selection of quality Badger Ales including Fursty Ferret, Tanglefoot or Badger Best Bitter and wines.

 

We particularly pride ourselves on our popular carvery. The carvery provides a choice of three meats, freshly prepared vegetables, Yorkshire pudding, stuffing & gravy. A vegetarian nut roast option is also available.

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Our carvery is served 12pm-3pm Monday-Saturday & 12pm-8pm on Sundays

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To book a table please either phone us on 01420 22115 or email us at bookings@henandchicken.co.uk - emails can take up to 24 hrs to respond. If its for same day bookings we recommend phoning.

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