Eat at
The Hen & Chicken
Eat at The Hen & Chicken
Monday to Friday: 12pm-3pm/5pm-9pm
Saturday: 12pm-9pm
Sunday & Bank Holidays: 12pm-6pm
Main Menu
The main menu covers small plates, salads, burgers and house favourites, with vegetarian, vegan and gluten free options throughout. Starters and sharing plates range from king prawns and lamb koftas to baked camembert, while mains include hand-battered fish and chips, slow roasted pork ribs and a homemade Devilish Pie. There is a homemade dessert menu, and a children's menu including a soft drink and dessert for under 10s.
See our Main menu
Lunch Menu
Served Monday to Saturday from 12pm to 3pm, the lunch menu is built around ciabattas made to order — from a classic BLT or butchers sausage with homemade bourbon onion chutney to a vegan falafel option — all served with tortilla chips and ruby coleslaw. There are heartier plates as well, including scampi and chips, steak frites and a vegan spaghetti, alongside a selection of sides.
See our lunch menu
Sunday Roasts
Sunday roasts are served with honey glazed carrots and parsnips, slow cooked red cabbage, crispy roast potatoes, Yorkshire pudding and house gravy. Choose from topside of beef, roasted chicken supreme, roast gammon or loin of pork, or a weekly changing vegetarian option, with cauliflower cheese or pigs in blankets available on the side. Burgers, salads and small plates from the main menu are also available on Sundays.
See our Sunday menu